What is Pumpkin Seeds (Pepitas) used for?+
Pumpkin Seeds (Pepitas) is most often used for breakfast bowls, baking with seeds, salads and savory dishes, daily omega-3 and minerals. Sprinkle 1–2 tablespoons on oatmeal, yogurt, smoothies, or chia pudding in the morning.
Are there any tricks to using Pumpkin Seeds (Pepitas)?+
Pumpkin seeds are higher in tryptophan than most foods — pair a small handful with a piece of fruit or a slice of bread about an hour before bed if you're trying to support sleep naturally.
What forms does Pumpkin Seeds (Pepitas) come in?+
Pumpkin Seeds (Pepitas) is available as raw pepitas, dry-roasted unsalted, roasted salted, and seasoned varieties. Each form has slightly different uses — check the preparation notes for which form fits your purpose.
How do I store Pumpkin Seeds (Pepitas)?+
Keep in an airtight container in a cool, dry place. Refrigerate in hot months or for longer storage. Shelf life: 6 months (room temp), 1 year (refrigerated).
Is Pumpkin Seeds (Pepitas) safe for pets?+
Pumpkin Seeds (Pepitas) is generally safe around pets. Plain raw pumpkin seeds are safe for dogs in small amounts and have a traditional reputation for supporting urinary and parasite health.
What is Pumpkin Seeds (Pepitas) also called?+
Pumpkin Seeds (Pepitas) is also known as Pepitas (Spanish) and Pumpkin kernels in traditional systems.
Where does Pumpkin Seeds (Pepitas) come from?+
Pepitas are the deshelled kernels of Cucurbita pepo (the same plant family as zucchini and pumpkin). Mexico is the largest producer; Austria's Styrian variety is also highly prized.